Saag Paneer Recipe

Recipe By Bawarchi

Saag Paneer is a delicious Indian recipe served as a Side-Dish.

3.6
20 Rating -
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15minstotal
15m.total
Saag Paneer
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ingredients serve

Ingredients for Saag Paneer Recipe

  • 1/4 bunch mustard leaves
  • 1/4 bunch spinach leaves
  • 1/4 bunch small fresh fenugreek leaves
  • As required Few leaves fresh mint leaves
  • As required Handful Fresh Cilantro
  • 1/4 tablespoon Ghee
  • 1/4 onion, grated
  • 1/4 teaspoon ginger garlic paste
  • 1/4-1/2 green chillies
  • 1/4 tablespoon makai ka atta
  • 1/4 cup paneer, crumbled
  • 1/4 teaspoon garam masala
  • 1/4 pinch Turmeric
  • 0.13 teaspoon coriander cumin powder
  • As required Salt
Nutrition
value
177
calories per serving
7 g Fat14 g Protein12 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    14g
  • Carbs
    12g
  • Fiber
    9g

MacroNutrients

  • Carbs
    12g
  • Protein
    14g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    543mg
  • Iron
    9mg
  • Vitamin A
    9304mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    263mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    103mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    173mg
  • Manganese
    2mg
  • Phosphorus
    250mg
  • Selenium
    19mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi