Rustic Autumn Fruit Tart Recipe
Recipe By Taste Of Home
This impressive dessert is a hit at my house. It's fast, easy and delicious! An apricot jam glaze lends a pretty sheen to the buttery pastry that envelopes tender apple and pear slices. Jennifer Richards, Pine Beach, New Jersey.
3.7
26 Rating -
Rate
Vegdiet
5minstotal
25minsPrep
40minsCook
5m.total
25m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rustic Autumn Fruit Tart Recipe
- 0.08 cup Butter, softened
- 0.67 ounce Cream cheese, softened
- 1/4 cup All purpose flour
- 0.33 Large apples, peeled and thinly sliced
- 0.17 Medium pear, peeled and thinly sliced
- 3/4 teaspoon Cornstarch
- 0.08 teaspoon Ground cinnamon
- 1/25 teaspoon Ground cardamom
- 1/25 teaspoon Ground nutmeg
- 1/25 cup Orange juice
- 0.06 cup Packed brown sugar
- 0.08 cup Apricot jam, warmed
Nutrition
value
value
197
calories per serving
9 g Fat3 g Protein25 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein3g
- Carbs25g
- Fiber4g
MacroNutrients
- Carbs25g
- Protein3g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium45mg
- Iron< 1mg
- Vitamin A289mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus56mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home