Rum balls (chocolate coated) Recipe
Recipe By Better Butter
Here is a recipe which can be made out of the crumbs and cuttings when you are icing any cake. Rum balls can also be made with crushed biscuits and cookies. They really taste so good with all the things added like rum, cinnamon, lemon rind, candied fruit, raisins and walnuts. You can skip the rum if you don't like and add rum essence instead.
4.3
21 Rating -
Rate
Vegdiet
28minstotal
20minsPrep
8minsCook
28m.total
20m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rum balls (chocolate coated) Recipe
- 0.17 cup Cake crumbs
- 0.08 teaspoon lemon rind
- 1/25 teaspoon cinnamon powder
- As required walnuts ... handful
- 0.17-1/4 tablespoon Raisins
- 0.17-1/4 tablespoon Candied fruit
- tablespoon Rum .............. few
- 25 gram Cooking chocolate for coating
Nutrition
value
value
131
calories per serving
6 g Fat1 g Protein17 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein1g
- Carbs17g
- Fiber< 1g
MacroNutrients
- Carbs17g
- Protein1g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium10mg
- Iron1mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus55mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter