Rose petals rasam Recipe

Name: Rose Petals Rasam Recipe
Total time: 17 min
Yield: 4
Cuisine: South Indian

Recipe By Better Butter

It aids digestion and prevents constipation. The aroma of the rose enriches the rasam. It is considered good for the heart and mind.

3.7

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17minstotal

10minsPrep

7minsCook

17m.total

10m.Prep

7m.Cook

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Ingredients for Rose petals rasam Recipe

1/2-3/4 cup Water
As required tamarind Small lime sized
1/2 pinch Turmeric
As required Salt
1/2 teaspoon Rasam Powder
2.50-3.75 rose petals
As required Fresh Curry leaves
1/4 tablespoon Rasam Powder Preparation cumin seeds
0.13 tablespoon coriander seeds
0.13 teaspoon Fenugreek seeds
3.75 No.s Black pepper
1/4 teaspoon Red Gram
0.06 teaspoon For Tempering Mustard seeds
0.06 teaspoon coriander seeds
1/2 pinch Asafoetida
0.06 teaspoon Fenugreek seeds
0.06 teaspoon Crushed cumin seeds
1/2 teaspoon Oil

Nutrition
value

calories per serving

3 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
41mg
Iron
1mg
Vitamin A
191mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter