Rose milk fruit cake Recipe

Recipe By Better Butter

Rose milk fruit cake is a triple layered dessert and an easy way to introduce fresh fruits in your kids diet and make them drink their milk actually eat their milk.

4.4
21 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Rose milk fruit cake
plan
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ingredients serve

Ingredients for Rose milk fruit cake Recipe

  • As required For the Fruit Layer
  • 1/4 cup Water
  • 1/4 teaspoon Agar Agar powder
  • 0.03 cup Sugar
  • 1/4 cup Chopped fruits
  • As required For the Milk Layer
  • 0.06 cup Milk
  • 0.03 cup Water
  • 0.03 cup Yogurt
  • 0.13 teaspoon Agar Agar
  • 0.38 tablespoon Sugar
  • As required rose Milk Layer
  • 0.06 cup Milk
  • 0.03 cup Water
  • 0.38 tablespoon Rose water
  • 0.13 tablespoon Sugar
  • As required Edible colour
Nutrition
value
108
calories per serving
5 g Fat2 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter