Rose flavour falooda Recipe
Recipe By Better Butter
This is a perfect eid desert, falooda with the flavour of rose in it.
4.4
15 Rating -
Rate
Vegdiet
2hr 20minstotal
2hr Prep
20minsCook
2hr 20m.total
2hr Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rose flavour falooda Recipe
- 1/5 liter 1/2 milk
- 1/5 cup falooda sev or vermicelli
- 0.80 spoon basil seeds
- 1/5 cup Sugar
- 0.60 spoon chopped dry fruits [any chopped fruit of your choice
- 0.80 scoop icecream [I have used vanilla ice cream
- 1/10 cup rose syrup
Nutrition
value
value
571
calories per serving
23 g Fat13 g Protein76 g Carbs5 g FiberOther
Current Totals
- Fat23g
- Protein13g
- Carbs76g
- Fiber5g
MacroNutrients
- Carbs76g
- Protein13g
- Fiber5g
Fats
- Fat23g
Vitamins & Minerals
- Calcium262mg
- Iron2mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus249mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter