Rosca De Reyes Recipe
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About Rosca De Reyes Recipe:
A recipe of cake with cream originating from Mexico. Rosca De Reyes is a sweet baked dish made with yeast, sugar, flour, milk, eggs, orange zest and oil. This dish can be served as an evening snack with tea ir can be eaten alon.
- 24 Ingredients
1
Ingredients for Rosca De Reyes Recipe
- 1 packed yeast
- 1 tablespoon Sugar
- 1 tablespoon All purpose flour
- 1/2 cup milk warm milk not hot
- As required For Dough
- 4 cup cake flour
- 3/4 cup Sugar
- 3/4 tablespoon Salt
- 3 Egg
- 3 egg yolks
- As required Zest of orange
- 1/2 cup softened butter
- As required For Sugar Topping
- 0.67 cup Powdered Sugar
- 1/2 cup Butter
- 1 cup all purpose flour + 0.5 cup for dusting
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla extract
- As required For Decorations
- 1 egg
- 1 tablespoon Water
- As required Ate or fruit paste
- As required Candied or dried fruits
- As required Maraschino cherries red and green if available
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Rosca De Reyes Recipe
STEP 01
In a container mix the yeast with sugar ,flour and warm milk ,set aside
STEP 02
In a large mixer add the flour, sugar,salt and mix together then add the eggs , eggs yolks , and orange zest , mix slowly
STEP 03
Add the butter slowly, add in the yeast and mix well
STEP 04
Flour the surface and add the dough. Work on it for about 20 minutes
STEP 05
Butter a bowl and keep the dough in the bowl, cover and let rest for about 1 and 1/2 hour,
STEP 06
Take it out add flour and roll out like a long baguette, make the dough in oval shape cut and set aside.
STEP 07
Make a sugar topping by combining the powdered sugar ,butter, flour , cinnamon and vanilla and mix it well
STEP 08
Make the egg wash by mixing an egg with water and brush it all ober the dough.
STEP 09
Add the sugar toppings. Heat an oven for 350 degress. Uncover and bake it for about 30 minutes.
