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Romesco Sauce Recipe

Recipe By Taste

4.5
20 Rating -
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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Romesco Sauce
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Ingredients for Romesco Sauce Recipe

  • 1 Red capsicum, quartered, seeded
  • 2 Cloves garlic, unpeeled
  • 1/2 Egg tomato
  • 62.50 gram Whole blanched almonds
  • 0.13 teaspoon Smoked spanish paprika
  • 1/2 tablespoon Red wine vinegar
  • 1 tablespoon Extra virgin olive oil
Nutrition
value
534
calories per serving
51 g Fat13 g Protein5 g Carbs12 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    13g
  • Carbs
    5g
  • Fiber
    12g

MacroNutrients

  • Carbs
    5g
  • Protein
    13g
  • Fiber
    12g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    4mg
  • Vitamin A
    687mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    19mg
  • Copper
    < 1mcg
  • Magnesium
    231mg
  • Manganese
    5mg
  • Phosphorus
    301mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste