Romaine Wedge Salad with Bacon and Blue Cheese Recipe

Recipe By Pinch And Swirl

Why should iceberg wedge salad get all of the wedge salad fun? when i saw iceberg lettuce on our list of the week's csa share, i decided to make wedge salads. but when we picked up.

4.5
24 Rating -
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Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Romaine Wedge Salad with Bacon and Blue Cheese
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ingredients serve

Ingredients for Romaine Wedge Salad with Bacon and Blue Cheese Recipe

  • 1/4 Recipe homemade ranch dressing
  • 1/4 tablespoon Butter
  • 0.13 inch 2 slices sourdough bread cut into cubes
  • 1 Slices thick bacon cut crosswise into thin strips
  • 1/4 Large head romaine lettuce quartered lengthwise into wedges
  • 1/2 ounce Crumbled blue cheese
  • As required Finely chopped chives optional
Nutrition
value
43
calories per serving
2 g Fat3 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch And Swirl