Robibarer Murgir Jhol Recipe
Recipe By Experiences of a Gastronomad
My mother's recipe for murgir jhol. The sunday chicken curry. Earthy. Finger-licking delicious. Packed with flavor. And a mother's love.
4.8
28 Rating -
Rate
Non Vegdiet
55minstotal
45minsCook
55m.total
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Robibarer Murgir Jhol Recipe
- 1/2 kilogram Chicken curry cut pieces
- 1-1.50 potatoes quartered
- 1 Large tomatoes coarsely chopped
- 2-2.50 Green chilies slit
- 1-1.50 cardamoms crushed
- 1 Cloves crushed
- 1/2 inch Cinnamon stick
- 1/4 teaspoon Garam masala powder
- 1.75 tablespoon Mustard oil
- 1/4 tablespoon Ghee
- 1/2 teaspoon Sugar
- As required Salt
- 1/4 cup Curd whipped
- 2.50-3 big onions coarsely sliced
- 1.50 teaspoon Ginger paste
- 1 teaspoon Garlic paste
- 3/4 teaspoon Turmeric powder
- 1 teaspoon Red chilli powder
- 1 teaspoon Coriander powder
Nutrition
value
value
1513
calories per serving
76 g Fat108 g Protein100 g Carbs23 g FiberOther
Current Totals
- Fat76g
- Protein108g
- Carbs100g
- Fiber23g
MacroNutrients
- Carbs100g
- Protein108g
- Fiber23g
Fats
- Fat76g
Vitamins & Minerals
- Calcium445mg
- Iron15mg
- Vitamin A2218mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B333mg
- Vitamin B63mg
- Vitamin B9266mcg
- Vitamin B12< 1mcg
- Vitamin C167mg
- Vitamin E5mg
- Copper2mcg
- Magnesium338mg
- Manganese7mg
- Phosphorus1287mg
- Selenium107mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Experiences of a Gastronomad