Name: Roasted Vegetable Platter Recipe
Total time: 40 min
Yield: 8
Cuisine: American

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Roasted vegetable platter recipe-very simple to make, colorful, nutritious and delicious Perfect for a party appetizer or a fancy side dish. 

How to make Roasted Vegetable Platter Recipe

Cooking Lsl

Crawler

American

<p>Roasted vegetable platter recipe-very simple to make, colorful, nutritious and delicious Perfect for a party appetizer or a fancy side dish. </p>

Asparagus

Mushrooms

Baby carrots

Red onions

Mini peppers

Deans cheddar bacon dip

Salt

Black pepper

Paprika

Cayenne pepper

Sumac

Garlic powder

Oregano

Vegetable oil

Preheat oven to 425 f. Line a large baking sheet with foil. In a small bowl mix all ingredients for the seasoning. Set aside.

step 1

Line vegetables on the baking sheet. Drizzle with oil. Add the seasoning, toss to combine.

step 2

Roast vegetables for 20-30 minutes until tender. If you happen to use asparagus that are super thin, you may need to remove them from the oven earlier than the rest of the vegetables.

step 3

Arrange roasted vegetables on a platter and serve with thenew deans cheddar bacon dip.

step 4

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