Roasted Tomato Eggplant And Fetta Pasta Salad Recipe

Name: Roasted Tomato Eggplant And Fetta Pasta Salad Recipe
Total time: 33 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Make plenty of this hearty pasta salad for dinner so you can enjoy the leftovers in your lunchbox tomorrow

4.2

21 Rating -

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Vegdiet

33minstotal

8minsPrep

25minsCook

33m.total

8m.Prep

25m.Cook

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Ingredients for Roasted Tomato Eggplant And Fetta Pasta Salad Recipe

50 gram Feta, crumbled into large pieces
100 gram Penne rigate
50 gram Finger eggplants, cut into 1cm slices
21.25 gram Baby spinach leaves
0.13 cup Black olives
62.50 gram Cherry tomatoes halved

Nutrition
value

373

calories per serving

35 g Fat1 g Protein14 g Carbs2 g FiberOther

Current Totals

Fat
35g
Protein
1g
Carbs
14g
Fiber
2g

MacroNutrients

Carbs
14g
Protein
1g
Fiber
2g

Fats

Fat
35g

Vitamins & Minerals

Calcium
29mg
Iron
1mg
Vitamin A
628mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste