Roasted Red Pepper Spread Recipe

Recipe By Taste Of Home

This flavorful spread livens up most any sandwich. Try tossing it with salad greens before adding to your sandwich. Taste of Home Test Kitchen.

3.8
19 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Roasted Red Pepper Spread
plan
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ingredients serve

Ingredients for Roasted Red Pepper Spread Recipe

  • 0.33 cup Roasted sweet red pepper strips, drained
  • 0.67 teaspoon Olive oil
  • 0.33 teaspoon Balsamic vinegar
  • 0.17 teaspoon Sugar
  • 0.17 teaspoon Onion powder
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
Nutrition
value
37
calories per serving
3 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    170mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home