Roasted Pork Tenderloin With Fresh Plum Sauce Recipe
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Chef john's recipe for roasted pork tenderloin with fresh plum sauce is great with any stone fruit and a delicious and colorful dish.
4.2
12 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Pork Tenderloin With Fresh Plum Sauce Recipe
- 1/2 Pork Tenderloin
- As required Salt and ground black pepper
- 1/2 tablespoon Vegetable Oil
- 1/2 Red Onion, Sliced
- 1 Shallots, Sliced
- 1.50 As required Fresh thyme sprigs, or more
- 1 Firm plums, pitted and each cut into 4 wedges
- 1/2 cup Water
- 1/2 tablespoon Balsamic vinegar
Nutrition
value
value
154
calories per serving
7 g Fat2 g Protein20 g Carbs6 g FiberOther
Current Totals
- Fat7g
- Protein2g
- Carbs20g
- Fiber6g
MacroNutrients
- Carbs20g
- Protein2g
- Fiber6g
Fats
- Fat7g
Vitamins & Minerals
- Calcium61mg
- Iron4mg
- Vitamin A547mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus49mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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