Roasted Pesto Chicken With Cannellini Beans Recipe
Recipe By Taste
Spice up roast chicken with a generous coating of basil pesto.
4.3
20 Rating -
Rate
Non Vegdiet
1hr 30minstotal
20minsPrep
1hr 10minsCook
1hr 30m.total
20m.Prep
1hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Pesto Chicken With Cannellini Beans Recipe
- 0.45 kilogram Whole fresh chicken
- 0.19 cup Basil Pesto
- 1/4 tablespoon Olive oil
- 50 gram Grape Tomatoes, Halved
- 62.50 gram Cherry tomatoes
- 3/4 Garlic cloves, peeled, thinly sliced
- 100 gram Can cannellini beans, drained, rinsed
- As required Lemon wedges, to serve
Nutrition
value
value
998
calories per serving
68 g Fat83 g Protein14 g Carbs2 g FiberOther
Current Totals
- Fat68g
- Protein83g
- Carbs14g
- Fiber2g
MacroNutrients
- Carbs14g
- Protein83g
- Fiber2g
Fats
- Fat68g
Vitamins & Minerals
- Calcium153mg
- Iron6mg
- Vitamin A530mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B326mg
- Vitamin B62mg
- Vitamin B971mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E4mg
- Copper1mcg
- Magnesium135mg
- Manganese2mg
- Phosphorus868mg
- Selenium84mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste