Roasted Parmesan Potatoes Recipe

Recipe By Girl Gone Gourmet

hot and crispy roasted potatoes tossed in herbs and topped with a sprinkling of parmesan cheese.

4.1
15 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Roasted Parmesan Potatoes
plan
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ingredients serve

Ingredients for Roasted Parmesan Potatoes Recipe

  • 6 ounce New potatoes
  • 1/4 tablespoon Olive oil
  • 1/4 teaspoon Herbes de provence
  • 1/4 teaspoon Salt
  • 0.06 cup Finely grated parmesan cheese
Nutrition
value
168
calories per serving
4 g Fat6 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet