Roasted Green Beans with Lemon & Walnuts Recipe

Name: Roasted Green Beans With Lemon & Walnuts Recipe
Total time: 25 min
Yield: 8
Cuisine: Chinese

Recipe By Taste Of Home

I first tasted roasted green beans in a Chinese restaurant and fell in love with the texture and flavor. This is my Americanized version and it's always a big hit at our holiday table. Lily Julow, Lawrenceville, Georgia.

4.4

26 Rating -

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Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

Roasted Green Beans with Lemon & Walnuts

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Ingredients for Roasted Green Beans with Lemon & Walnuts Recipe

1/4 pound Fresh green beans, trimmed
1/4 Shallots, thinly sliced
3/4 Garlic cloves, crushed
1/4 tablespoon Olive oil
0.09 teaspoon Salt
0.03 teaspoon Pepper
1/4 teaspoon Grated lemon zest
0.06 cup Chopped walnuts, toasted

Nutrition
value

calories per serving

10 g Fat2 g Protein1 g Carbs1 g FiberOther

Current Totals

Fat
10g
Protein
2g
Carbs
1g
Fiber
1g

MacroNutrients

Carbs
1g
Protein
2g
Fiber
1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
23mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
2mg
Phosphorus
40mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home