Roasted Garlic Green Beans With Cashews Recipe
Recipe By Taste Of Home
My mom got a garlic roaster and soon my kitchen was overflowing with heads of sweet, gooey, roasted garlic. This recipe, one of my many experiments, was a favorite of my family. The roasted garlic is mild and adds a rich, buttery taste to the beans. Virginia Sturm, San Francisco, California.
3.6
20 Rating -
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Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
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Add to Shopping ListIngredients for Roasted Garlic Green Beans With Cashews Recipe
- 1.25 Garlic cloves, unpeeled
- 1/4 teaspoon Plus 1/4 cup olive oil, divided
- 1/4 pound Fresh green beans, trimmed
- 0.13 cup Water
- 0.13 cup Lightly salted cashews, coarsely chopped
- 0.06 teaspoon Salt
- 0.03 teaspoon Pepper
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home