Roasted Eggplant Rolls Recipe

Recipe By Country Grocer

Even if you are not a fan of eggplant there is a good chance you will love this appetizer. It has tonnes of flavour and it presents very nicely.

4.9
21 Rating -
Rate
Non Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
Roasted Eggplant Rolls
plan
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ingredients serve

Ingredients for Roasted Eggplant Rolls Recipe

  • 1/2 Eggplant
  • 1/2 tablespoon Fresh rosemary
  • 1/2 tablespoon Shallot
  • 0.13 cup Olive oil
  • pinch Couple pinches of salt and fresh ground pepper
  • 1/2 Small package fresh goat cheese
  • 0.17 cup Cream
  • As required Roasted red peppers
  • 1/2 Package crackers
Nutrition
value
314
calories per serving
33 g Fat< 1 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    4g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    2mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Country Grocer