Roasted Corn & Avocado Chicken Salad Recipe

Name: Roasted Corn & Avocado Chicken Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: Spanish

Recipe By The Kitchen Is My Playground

Loaded with roasted corn, avocado, fresh lime, and chipotle peppers, this roasted corn & avocado chicken salad is so not your typical chicken salad. And it's oh-so good.

4.5

12 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Roasted Corn & Avocado Chicken Salad Recipe

1/4 olive oil
1/4 Clove garlic, minced
1/2 fresh or frozen corn kernels
1/4 Red bell pepper, finely chopped
0.13 finely chopped red onion
0.08 chopped cilantro
1/2 Chipotle peppers in adobo sauce, minced
1/2 white wine vinegar
0.13 teaspoon Salt
1/2 Chicken breasts, cooked and finely chopped
0.13 sour cream
1/2 mayonnaise
1/2 Medium avocados, diced
0.08 fresh lime juice

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
14mg
Iron
< 1mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
55mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Kitchen Is My Playground