Roasted Corn and Jalapeno Dip Recipe

Name: Roasted Corn And Jalapeno Dip Recipe
Total time: 40 min
Yield: 12
Cuisine: North American

Recipe By Lets Dish Recipes

Grilled corn and fresh jalapenos are combined with lots of cheese, spices, red peppers and green onions in the warm, savory dip that's always a crowd favorite

4.8

30 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

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Ingredients for Roasted Corn and Jalapeno Dip Recipe

1/4 Ears fresh corn, shucked
0.08 tablespoon Olive oil
As required Salt and pepper, to taste
0.67 ounce Cream cheese
1/25 cup Mayonaisse
0.08 cup Mexican cheese blend
0.08 Clove garlic, minced
1/25 teaspoon Chili powder
0.08 teaspoon Chopped chipotles in adobo
0.17 Jalapeno peppers, seeded and minced
0.08 Red bell pepper, chopped
0.17 Green onions, chopped
1/50 cup Fresh cilantro, chopped

Nutrition
value

100

calories per serving

8 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
32mg
Iron
< 1mg
Vitamin A
219mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lets Dish Recipes