Roast A Turkey Recipe
Recipe By Jo Cooks
How to roast a turkey-learn easy techniques to perfectly roast a turkey. Step by step instructions from start to finish.
4.8
21 Rating -
Rate
Non Vegdiet
4hr total
30minsPrep
3hr 30minsCook
4hr total
30m.Prep
3hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast A Turkey Recipe
- 1.25 pound Turkey
- 0.06 cup Butter unsalted
- 0.13 Lemon zested and juiced
- 0.13 teaspoon Fresh Thyme Leaves Chopped
- 1/4 teaspoon Salt Or To Taste
- 0.13 teaspoon Pepper or to taste
- 1 sprig Thyme fresh
- 0.13 Onion Quartered
- 1.25 Cloves Garlic Peeled
Nutrition
value
value
809
calories per serving
36 g Fat117 g Protein2 g Carbs4 g FiberOther
Current Totals
- Fat36g
- Protein117g
- Carbs2g
- Fiber4g
MacroNutrients
- Carbs2g
- Protein117g
- Fiber4g
Fats
- Fat36g
Vitamins & Minerals
- Calcium183mg
- Iron11mg
- Vitamin A136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B63mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E4mg
- Copper3mcg
- Magnesium164mg
- Manganese3mg
- Phosphorus1122mg
- Selenium118mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks