Roast potatoes Recipe
Recipe By Better Butter
Crispy skins and soft insides, the perfect accompaniment to any meat dish, these are great on their own too!.
3.9
26 Rating -
Rate
Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast potatoes Recipe
- 1/4 kilogram Fresh potatoes
- 25 milliliter olive oil
- 1/2-3/4 tablespoon Plain flour
- As required Fresh rosemary for garnishing
- As required Salt
- As required Sea salt
Nutrition
value
value
373
calories per serving
26 g Fat3 g Protein32 g Carbs4 g FiberOther
Current Totals
- Fat26g
- Protein3g
- Carbs32g
- Fiber4g
MacroNutrients
- Carbs32g
- Protein3g
- Fiber4g
Fats
- Fat26g
Vitamins & Minerals
- Calcium22mg
- Iron1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus95mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter