Roast Pork With Warm Apple & Chestnut Salad Recipe
Recipe By Taste
Roasted chestnuts turn traditional roast pork into something extra special. This heartwarming meal is ideal for special occasions.
4.1
14 Rating -
Rate
Non Vegdiet
2hr 30minstotal
40minsPrep
1hr 50minsCook
2hr 30m.total
40m.Prep
1hr 50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Pork With Warm Apple & Chestnut Salad Recipe
- 0.40 kilogram Rack of pork
- 15 milliliter Olive oil
- As required Salt & freshly ground black pepper
- 5 Fresh chestnuts
- 5 Fresh Sage Leaves
- 5 gram Butter
- 1/2 Pink lady apples, cored, cut crossways into 1. 5cm thick slices
- 1/4 Red onion, halved, thinly sliced
Nutrition
value
value
669
calories per serving
46 g Fat62 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat46g
- Protein62g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein62g
- Fiber2g
Fats
- Fat46g
Vitamins & Minerals
- Calcium62mg
- Iron9mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E4mg
- Copper3mcg
- Magnesium120mg
- Manganese< 1mg
- Phosphorus514mg
- Selenium129mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste