Roast Pork And Potatoes Recipe

Meet the Cook: We used to raise our own hogs. This recipe was given me by a fellow farmer who also had pork on the dinner table a couple of times a week. I'm a dietitian at the local VA hospital. Cooking, of course, is one of my top pastimes! My husband and I have four children and one grandson. -Denise Collins, Chillicothe, Ohio.

4.2
13 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Roast Pork And Potatoes
plan
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ingredients serve

Ingredients for Roast Pork And Potatoes Recipe

  • 1/10 Envelope onion soup mix
  • 1/5 Garlic cloves, minced
  • 1/10 tablespoon Dried rosemary, crushed
  • 1/20 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 0.03 teaspoon Ground cloves
  • 0.30 cup Water, divided
  • 1/10 Bone in pork loin roast
  • 1/5-0.30 pound Small red potatoes, cut in half
  • 0.15 cup Sliced onions
Nutrition
value
92
calories per serving
< 1 g Fat2 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    2mg
  • Vitamin A
    107mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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