Roast Chicken with Rosemary and Lemon Recipe
Recipe By Skinny Taste
Juicy, tender roasted chicken seasoned with lemon and rosemary, always a winner in my house
3.5
15 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast Chicken with Rosemary and Lemon Recipe
- 1/4 Chicken, washed and dried, fat removed
- 0.13 Onion, chopped in large chunks
- 1/2 Cloves garlic, smashed
- 1/4 Lemon, halved
- 3/4 sprig Fresh rosemary
- 1/4 tablespoon Dried herbes de provence, or dried rosemary
- As required Kosher salt and fresh pepper
Nutrition
value
value
24
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium61mg
- Iron2mg
- Vitamin A136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese1mg
- Phosphorus10mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste