Roast Chicken With Leek And Tarragon Recipe
Recipe By Taste
Nothing beats a good old classic roast chook-this one is delicious, healthy and only requires 10 minutes prep
4.1
11 Rating -
Rate
Non Vegdiet
1hr 55minstotal
10minsPrep
1hr 45minsCook
1hr 55m.total
10m.Prep
1hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Chicken With Leek And Tarragon Recipe
- 0.17 tablespoon Olive oil
- 0.30 kilogram Coles rspca approved australian whole chicken
- 83.33 gram Baby potatoes, thinly sliced
- 0.33 Garlic Cloves, Crushed
- 0.33 Leeks, pale section only, thickly sliced
- 0.17 bunch Spring onions, cut into 5cm lengths
- 0.17 cup Dry white wine
- 0.17 cup Chicken Stock
- 0.17 tablespoon Dijon mustard
- 1/25 cup Tarragon sprigs
- sprig Extra, to serve
Nutrition
value
value
597
calories per serving
19 g Fat71 g Protein23 g Carbs3 g FiberOther
Current Totals
- Fat19g
- Protein71g
- Carbs23g
- Fiber3g
MacroNutrients
- Carbs23g
- Protein71g
- Fiber3g
Fats
- Fat19g
Vitamins & Minerals
- Calcium155mg
- Iron7mg
- Vitamin A94mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese1mg
- Phosphorus118mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste