Roast Beef Sandwich Spread Recipe

Name: Roast Beef Sandwich Spread Recipe
Total time: 15 min
Yield: 6
Cuisine: Mediterranean

Recipe By The Spruce Eats

This is a delicious way to use leftover roast beef. Feel free to change the amount of mayonnaise to moisten to your taste. Instead of making sandwiches, serve the spread with crackers for a party and offer chopped red onions in a separate dish.

4.3

13 Rating -

Rate

Non Vegdiet

15minstotal

15minsPrep

15m.total

15m.Prep

plan

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Ingredients for Roast Beef Sandwich Spread Recipe

0.17 pound Roast beef
1/25 cup Onion
1/25 cup Celery
0.08 cup Pickles
0.08-0.17 cup Mayonnaise
1/50 teaspoon Freshly ground black pepper
1/25 teaspoon Salt
0.08 cup Red Onion
1 Leaves lettuce

Nutrition
value

167

calories per serving

11 g Fat16 g Protein< 1 g Carbs1 g FiberOther

Current Totals

Fat
11g
Protein
16g
Carbs
< 1g
Fiber
1g

MacroNutrients

Carbs
< 1g
Protein
16g
Fiber
1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
13mg
Iron
2mg
Vitamin A
161mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
160mg
Selenium
10mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats