Roast Beef Salad With Green Olives And Horseradish Cream Recipe

Recipe By Taste

Brighten up the evening with this salad starter that's a beautiful mixture of roast beef, oranges, onions and olives.

4.4
15 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Roast Beef Salad With Green Olives And Horseradish Cream
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ingredients serve

Ingredients for Roast Beef Salad With Green Olives And Horseradish Cream Recipe

  • 1/2 tablespoon Light sour cream
  • 1/4 tablespoon Horseradish Cream
  • 1/4 tablespoon Fresh lemon juice
  • As required Salt and freshly ground black pepper
  • 1/4 tablespoon Plain flour
  • 1/2 tablespoon Olive oil
  • 1/4 kilogram Beef topside roast
  • 1/2 teaspoon Ground Cumin
  • 1/2 teaspoon Ground coriander
  • 1/2 Oranges, peeled, segmented
  • 20 gram Baby rocket leaves
  • 1/4 Small red onion, halved, thinly sliced
Nutrition
value
932
calories per serving
74 g Fat53 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    74g
  • Protein
    53g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    53g
  • Fiber
    3g

Fats

  • Fat
    74g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    7mg
  • Vitamin A
    382mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    100mg
  • Manganese
    < 1mg
  • Phosphorus
    537mg
  • Selenium
    31mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste