Ricotta And Roasted Grape Crostini Recipe

Recipe By Food & Wine

Learn how to make Ricotta And Roasted Grape Crostini.

4.9
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30minstotal
30m.total
Ricotta And Roasted Grape Crostini
plan
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ingredients serve

Ingredients for Ricotta And Roasted Grape Crostini Recipe

  • 0.08 pound Seedless mixed green and black grapes, stems discarded
  • 0.08 tablespoon Aged Balsamic Vinegar
  • 0.17 sprig Rosemary , plus chopped fresh rosemary for garnish
  • 1/4 tablespoon Extra virgin olive oil
  • As required Flaky sea salt
  • As required Pepper
  • 1/4 tablespoon Pine Nuts
  • 1/25 inch Twelve thick baguette slices
  • 0.06 cup Fresh ricotta cheese
  • As required Honey
Nutrition
value
109
calories per serving
7 g Fat3 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine