Rich Beef Stew Recipe
Recipe By Australia’s Best Recipes
A melt-in-your-mouth, rich beef stew.
4.2
15 Rating -
Rate
Non Vegdiet
2hr 55minstotal
25minsPrep
2hr 30minsCook
2hr 55m.total
25m.Prep
2hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rich Beef Stew Recipe
- 1/4 kilogram Chuck beef steak
- 12.50 gram Butter
- 3/4 tablespoon Tomato paste
- 3/4 cup Massel beef style liquid stock
- 0.06 cup Oregano Finely Chopped
- 1/4 Onion Chopped
- 1/4 tablespoon Balsamic vinegar
- 1/2 Carrots Chopped
- 1/2 cup Mushrooms Sliced
- 106.25 gram Canned chopped tomato
- 1/2 tablespoon Gravy powder
- 1/4 teaspoon Salt and pepper *to taste
Nutrition
value
value
443
calories per serving
18 g Fat34 g Protein31 g Carbs13 g FiberOther
Current Totals
- Fat18g
- Protein34g
- Carbs31g
- Fiber13g
MacroNutrients
- Carbs31g
- Protein34g
- Fiber13g
Fats
- Fat18g
Vitamins & Minerals
- Calcium225mg
- Iron8mg
- Vitamin A2377mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium103mg
- Manganese< 1mg
- Phosphorus291mg
- Selenium17mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes