Ricaunch (arbi leaves curry) Recipe

Name: Ricaunch (arbi Leaves Curry) Recipe
Total time: 38 min
Yield: 4
Cuisine: Kashmiri

Recipe By Better Butter

It is a traditional & delicious recipe which is made from arbi leaves. Do try this tasty recipe at home, it can be served with hot chappati/parathas or steamed rice. This recipe comes from my mom's kitchen.

3.6

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38minstotal

8minsPrep

30minsCook

38m.total

8m.Prep

30m.Cook

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Ingredients for Ricaunch (arbi leaves curry) Recipe

1.25 Arbi leaves
0.13 cup Rice
0.13 cup Gram flour
As required Salt
As required turmeric Powder
As required chilli powder
As required Kashmiri mirch powder
As required Garlic
As required coriander leaves
1/2 Tomatoes
1/2 Boiled fried potatoes
As required Khattai
As required Mustard oil
0.13 teaspoon Kasuri methi
1/2 tablespoon mustard seeds
As required Refine oil to deep fry

Nutrition
value

152

calories per serving

< 1 g Fat4 g Protein31 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
31g
Fiber
3g

MacroNutrients

Carbs
31g
Protein
4g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
32mg
Iron
2mg
Vitamin A
898mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
85mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter