Rib Eye With Mustard Recipe
Recipe By Great British Chefs
Dominic chapman shares an exquisite rib-eye with mustard recipe with great british chefs.
5
18 Rating -
Rate
Non Vegdiet
1 day 20minstotal
1 day 20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rib Eye With Mustard Recipe
- 240 gram 2 rib eye steaks
- 50 milliliter White wine
- 50 milliliter Olive oil
- 100 gram Dijon mustard
- 1 teaspoon Flaky sea salt
- 3/4 teaspoon Cracked black pepper
- 50 gram Shallots
- 1.50 Garlic Cloves
- 1/2 Red chilli
- 12.50 gram Tarragon
- 12.50 gram Parsley
- 250 gram Maris piper potatoes
- 25 gram Duck fat
- As required Salt
- As required Wholegrain mustard
- None Chablis mustard
- 50 milliliter White wine
- 50 milliliter Olive oil
- 1 teaspoon Flaky sea salt
- 3/4 teaspoon Cracked black pepper
- 50 gram Shallots
- 1.50 Garlic Cloves
- 1/2 Red chilli
- 12.50 gram Tarragon
- 12.50 gram Parsley
- 250 gram Maris piper potatoes
- As required Salt
- 25 gram Duck fat
- As required Salt
Nutrition
value
value
2190
calories per serving
146 g Fat90 g Protein97 g Carbs18 g FiberOther
Current Totals
- Fat146g
- Protein90g
- Carbs97g
- Fiber18g
MacroNutrients
- Carbs97g
- Protein90g
- Fiber18g
Fats
- Fat146g
Vitamins & Minerals
- Calcium708mg
- Iron21mg
- Vitamin A3377mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B328mg
- Vitamin B61mg
- Vitamin B9336mcg
- Vitamin B122mcg
- Vitamin C246mg
- Vitamin E15mg
- Copper2mcg
- Magnesium368mg
- Manganese9mg
- Phosphorus978mg
- Selenium93mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs