Rhubarb Crumble Recipe

Name: Rhubarb Crumble Recipe
Total time: 60 min
Yield: 8
Cuisine: Indian

Recipe By Taste Of Home

To tell you the truth, I'm not sure how well my strawberry rhubarb crumble keeps we usually eat it all in a day! You can skip the apples and strawberries in the recipe, which I do sometimes. But they do make this quick, easy dessert extra good. Linda Enslen, Schuler, Alberta.

4.7

16 Rating -

Rate

Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

plan

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Ingredients for Rhubarb Crumble Recipe

0.38 cup Sliced fresh or frozen rhubarb
0.13 cup Diced peeled apples
0.06 cup 1 sliced strawberries
1/25 cup Sugar
0.06 teaspoon Ground cinnamon
0.06 cup All purpose flour
0.13 teaspoon Baking powder
0.03 teaspoon Salt
1/2 tablespoon Cold Butter
0.08 cup Packed brown sugar
0.08 cup Quick cooking oats
As required Vanilla ice cream, optional

Nutrition
value

189

calories per serving

6 g Fat2 g Protein29 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
29g
Fiber
2g

MacroNutrients

Carbs
29g
Protein
2g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
76mg
Iron
4mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home