Rhubarb Barbecue Sauce Recipe

Recipe By Taste Of Home

This tangy rhubarb sauce tastes outstanding served over turkey, chicken or pork. Fresh garlic and a bunch of seasonings give it a nice kick! —Carol Anderson Coaldale, Alberta.

3.9
29 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Rhubarb Barbecue Sauce
plan
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ingredients serve

Ingredients for Rhubarb Barbecue Sauce Recipe

  • 1/2 cup Chopped fresh or frozen rhubarb
  • 0.33 cup Water
  • 1/2 Medium onion, finely chopped
  • 1/2 teaspoon Canola oil
  • 1/2 Garlic clove, minced
  • 1/2 cup Ketchup
  • 0.33 cup Packed brown sugar
  • 1/4 cup Dark corn syrup
  • 1 tablespoon Cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/2 tablespoon Dijon mustard
  • 3/4 teaspoon Hot pepper sauce
  • 0.13 teaspoon Salt
Nutrition
value
429
calories per serving
18 g Fat6 g Protein58 g Carbs9 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    6g
  • Carbs
    58g
  • Fiber
    9g

MacroNutrients

  • Carbs
    58g
  • Protein
    6g
  • Fiber
    9g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    5mg
  • Vitamin A
    712mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home