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Restaurant Style Coriander Chutney Recipe

Coriander chutney is fresh, spicy, tart and goes very well with idli, dosa or any snacks. The bright rich green color of the coriander along with its strong flavor makes this chutn...more

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Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Restaurant Style Coriander Chutney
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Ingredients for Restaurant Style Coriander Chutney Recipe

  • 1/2 cup Coriander leaves tightly packed
  • 0.06 cup Mint leaves optional
  • 1/2 Green chili
  • As required Salt To Taste
  • 1/2 tablespoon Grated coconut
  • 1/4 piece Ginger
  • 1/2 Garlic Cloves
  • 0.06 teaspoon Turmeric powder
Nutrition
value
79
calories per serving
4 g Fat5 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    125mg
  • Iron
    5mg
  • Vitamin A
    2868mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    2mg
  • Phosphorus
    80mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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