Restaurant Style Chicken Butter Masala Recipe

Recipe By Better Butter

Chicken leg pieces cooked with cashew paste to have that amazing taste.

4.1
12 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Restaurant Style Chicken Butter Masala
plan
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ingredients serve

Ingredients for Restaurant Style Chicken Butter Masala Recipe

  • 1.50 piece chicken leg
  • 3/4 piece onion cut into big
  • 1/4 tablespoon ginger garlic paste
  • 1 Cloves
  • 1/4 Cardamom
  • 1/4 stick cinnamon inch
  • 1/4 cup tomato pur?e
  • 1/4 Lemon
  • 2-2.50 Cashew
  • 1/4 teaspoon zeera powder
  • 1/4 tablespoon coriander powder
  • 1/4 tablespoon Butter
  • 1/4 teaspoon Kasuri methi
  • 1/4 teaspoon red chilli powder
  • As required Salt
  • 1/4 teaspoon Sugar
  • 1/4 tablespoon fresh cream or Malai
  • 1/4 bay leaf
Nutrition
value
158
calories per serving
3 g Fat5 g Protein33 g Carbs26 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    33g
  • Fiber
    26g

MacroNutrients

  • Carbs
    33g
  • Protein
    5g
  • Fiber
    26g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    395mg
  • Iron
    7mg
  • Vitamin A
    1386mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    137mg
  • Manganese
    10mg
  • Phosphorus
    86mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter