Red Wine Crockpot Beef with Fingerling Potatoes Recipe
Recipe By Whole and Heavenly Oven
The most tender crockpot beef ever This easy beef dinner is unbelievably flavorful thanks to the red wine and lots of tender little fingerling potatoes make it an entire hands-off meal
4.5
10 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr 10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Red Wine Crockpot Beef with Fingerling Potatoes Recipe
- 0.33 pound 1 beef round roast fat trimmed
- As required Salt and pepper to taste
- 0.08 cup White whole flour
- 0.17 tablespoon Olive oil
- 0.17 pound Fingerling potatoes
- 0.17 Large onion large diced
- 0.67 Cloves garlic minced
- 0.13 cup Red wine
- 0.17 cup Beef broth
- 0.17 Bay leaf
- 1/2 sprig Fresh thyme
Nutrition
value
value
364
calories per serving
15 g Fat41 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein41g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein41g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium41mg
- Iron5mg
- Vitamin A178mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese1mg
- Phosphorus400mg
- Selenium34mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whole and Heavenly Oven