Red Velvet Rava Dhokla Recipe

Recipe By Better Butter

Red velvet is the name of a dessert but i have named this savoury dhokla as red velvet because of the lovely red color, no added color or preservatives, very healthy and yummy to taste.

4.1
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Rate
Vegdiet
22minstotal
12minsPrep
10minsCook
22m.total
12m.Prep
10m.Cook
Red Velvet Rava Dhokla
plan
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ingredients serve

Ingredients for Red Velvet Rava Dhokla Recipe

  • 0.17 cup rava
  • 0.08 cup Yoghurt
  • 0.08 cup beet root puree
  • 0.17 teaspoon ginger chilli paste1
  • 0.17 teaspoon Fruit salt
  • As required For tempering
  • 0.17 tablespoon Oil
  • 0.08 teaspoon mustard and seasame
  • As required Slit green chilies
  • flakes Chilli
  • As required curry leaves
  • As required coriander leaves
  • 0.08 cup hung curd
Nutrition
value
137
calories per serving
3 g Fat4 g Protein22 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    22g
  • Fiber
    3g

MacroNutrients

  • Carbs
    22g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter