Spicy red snapper soup recipe.This red snapper soup is a great fish to choose for soup because it doesn't fall apart and has a wonderful taste to impart to the vegetables. This red...more
STEP 1. Put the radish in a pan and pour the water. Add the fish into the pot. Cook for about 10 minutes
step 3
STEP 1. Add zucchini and onions. Now cook it all for 10 minutes. Add all the seasoning ingredients. after 10 minutes it will be ready. Garnish with red bell pepper and green onions and crown daisy.
Nutrition value
272
calories per serving
4 g Fat16 g Protein39 g Carbs20 g FiberOther
Current Totals
Fat
4g
Protein
16g
Carbs
39g
Fiber
20g
MacroNutrients
Carbs
39g
Protein
16g
Fiber
20g
Fats
Fat
4g
Vitamins & Minerals
Calcium
830mg
Iron
18mg
Vitamin A
9074mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
1mg
Vitamin B9
346mcg
Vitamin B12
0mcg
Vitamin C
321mg
Vitamin E
7mg
Copper
1mcg
Magnesium
330mg
Manganese
4mg
Phosphorus
320mg
Selenium
109mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment