Red Snapper Fillet Recipe

Recipe By Bawarchi

Red snapper fillet is a delicious Indian recipe served as a Starter.

3.7
28 Rating -
Rate
15minstotal
15m.total
Red Snapper Fillet
plan
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ingredients serve

Ingredients for Red Snapper Fillet Recipe

  • 50 gram red snapper fillet
  • 50 gram chilli paste
  • 2.50 gram Tomato Puree
  • 3.75 milliliter Lemon juice
  • 1.25 gram Garlic
  • 1/2 gram Salt
  • 1/2 gram White Pepper
  • 1.25 gram cumin powder
  • 2.50 milliliter olive oil
  • 1/4 red chilli
  • 1.25 gram Parsley
  • As required For The Sauce
  • 3.75 milliliter Lemon juice
  • 1.25 gram garlic5 gms parsley; chopped
  • 2.50 milliliter olive oil
  • 1/2 gram Salt
Nutrition
value
130
calories per serving
6 g Fat13 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    34mg
  • Vitamin B9
    714mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    143mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi