Red Enchilada Sauce Recipe
Recipe By Spice Up The Curry
A very flavorful, restaurant-style red enchilada sauce recipe that gets ready in 15 minutes only. It is much better than store-bought canned sauce.
4.2
15 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Red Enchilada Sauce Recipe
- 1.50 tablespoon Oil
- 1 tablespoon All purpose flour
- 1.25 tablespoon Chili powder
- 1/2 teaspoon Cumin powder
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 1/4 teaspoon Coriander powder
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Smoked paprika
- As required Salt
- 0.13 teaspoon Black pepper
- 3/4 cup Vegetable Broth
- 4 ounce Tomato Sauce
- 1/2 teaspoon Unsweetened cocoa powder
Nutrition
value
value
384
calories per serving
26 g Fat27 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat26g
- Protein27g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein27g
- Fiber5g
Fats
- Fat26g
Vitamins & Minerals
- Calcium71mg
- Iron2mg
- Vitamin A1139mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C46mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus197mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Spice Up The Curry