Pasta With Rapini And Hot Italian Sausage Recipe
Recipe By A Beautiful Plate
This simple pasta with rapini and hot italian sausage can be prepared in less than 30 minutes and is perfect for weeknight dinners
4.3
16 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta With Rapini And Hot Italian Sausage Recipe
- 1-1.50 tablespoon Extra virgin olive oil
- 6 ounce Hot italian pork sausage casings discarded
- 0.38 teaspoon A dried red pepper flakes
- 1.50-2 Garlic cloves finely minced
- 1/2 bunch Large rapini roughly chopped
- 0.38 pound A dried pasta
- As required Finely grated parmigiano reggiano cheese
Nutrition
value
value
772
calories per serving
34 g Fat50 g Protein132 g Carbs7 g FiberOther
Current Totals
- Fat34g
- Protein50g
- Carbs132g
- Fiber7g
MacroNutrients
- Carbs132g
- Protein50g
- Fiber7g
Fats
- Fat34g
Vitamins & Minerals
- Calcium108mg
- Iron5mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium128mg
- Manganese3mg
- Phosphorus502mg
- Selenium17mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Beautiful Plate