Name: Watermelon Limeade Recipe
Total time: 70 min
Yield: 4
Cuisine: French

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This watermelon limeade, made from just watermelon, lime, and sugar, is a simple summer alternative to lemonade. not too sweet, not too tart. 

How to make Watermelon Limeade Recipe

Emeril-lagasse

Crawler

French

<p>This watermelon limeade, made from just watermelon, lime, and sugar, is a simple summer alternative to lemonade. not too sweet, not too tart. </p>

Cubed watermelon seeds removed

Fresh lime juice

Granulated sugar or more to taste

Lime slices or wedges for garnish

Mint sprigs for garnish

Place half the watermelon in a blender and process until smooth. Transfer the melon slush to a fine-mesh sieve placed over a large bowl and discard the solids. Repeat with the remaining watermelon. You should end up with about 1 quart (4 cups) juice.

step 1

Add the lime juice and sugar to the strained watermelon juice and stir until the sugar dissolves. Taste and add more sugar, if desired.

step 2

Transfer the limeade to a nonreactive pitcher and refrigerate until thoroughly chilled, which should take at least an hour. Serve in tumblers with lime slices or mint sprigs, if desired.

step 3

Leites Culinaria