Smoked Spare Ribs Recipe
Recipe By Leites Culinaria
These smoked spare ribs are rubbed with sugar, chili powder, cumin, mustard, garlic powder, onion powder, and cayenne then smoked for 5 hours.
4.9
24 Rating -
Rate
Non Vegdiet
6hr total
30minsPrep
5hr Cook
6hr total
30m.Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Spare Ribs Recipe
- 1/2 Racks pork spare ribs membranes removed
- 0.06 cup Light brown sugar
- 1/4 tablespoon Chili powder
- 1/4 tablespoon Ground cumin
- 1/2 teaspoon Salt
- 1/2 teaspoon Dry mustard
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 0.13 teaspoon White pepper
- 0.13 teaspoon Cayenne pepper
- As required Texas style barbecue sauce
Nutrition
value
value
77
calories per serving
4 g Fat1 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein1g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein1g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium38mg
- Iron1mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus28mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria