Skillet Mac and Cheese Recipe

Name: Skillet Mac And Cheese Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

This skillet mac and cheese is made with pasta, creamy milk sauce, and a combination of two or more cheeses, such as cheddar and parmesan.

4.9

13 Rating -

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Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Skillet Mac and Cheese Recipe

1 tablespoon Unsalted butter cut into small pieces
0.06 cup All purpose flour
0.81 cup Whole milk warmed
1/4 cup Water
0.13 teaspoon Sea salt
0.13 teaspoon Freshly ground black pepper
2 ounce Small pasta such as shells, cavatappi, or lumache
2 ounce Firm or semi firm cheese coarsely grated, preferably a combination of two or more, such as aged cheddar, fontina, gouda, or monterey jack
1/2 tablespoon Finely grated parmesan

Nutrition
value

386

calories per serving

15 g Fat19 g Protein65 g Carbs7 g FiberOther

Current Totals

Fat
15g
Protein
19g
Carbs
65g
Fiber
7g

MacroNutrients

Carbs
65g
Protein
19g
Fiber
7g

Fats

Fat
15g

Vitamins & Minerals

Calcium
352mg
Iron
2mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
< 1mg
Phosphorus
360mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria