Shrimp Burgers Recipe
Recipe By Leites Culinaria
These shrimp burgers are coated in finely ground panko and pan-seared until golden and served with tartar sauce and butter lettuce.
4.2
18 Rating -
Rate
Non Vegdiet
40minstotal
40minsPrep
40m.total
40m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Burgers Recipe
- 1/4 cup Panko bread crumbs
- 0.38 pound Large or medium shrimp peeled, deveined, and tails removed
- 1/2 tablespoon Mayonnaise
- 0.13 teaspoon Table salt
- 0.06 teaspoon Pepper
- 0.03 teaspoon Cayenne pepper or more, if desired
- 1 Scallions finely chopped
- As required Mild olive or vegetable oil for frying
- 1/4 cup Store bought or homemade tartar sauce
- 1 Store bought or homemade hamburger buns toasted if desired
- 1 Leaves bibb lettuce
Nutrition
value
value
560
calories per serving
23 g Fat41 g Protein47 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein41g
- Carbs47g
- Fiber2g
MacroNutrients
- Carbs47g
- Protein41g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium183mg
- Iron4mg
- Vitamin A97mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B123mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus433mg
- Selenium80mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria