Roast Chicken with Herb Butter Recipe
Recipe By Leites Culinaria
This roast chicken with herb butter from dorie greenspan calls for a generous amount of any of your favorite herbs, guaranteeing a flavorful, tender bird.
4.1
15 Rating -
Rate
Non Vegdiet
2hr total
30minsPrep
1hr 20minsCook
2hr total
30m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Chicken with Herb Butter Recipe
- 0.13 Lemon
- 1/4 stick Unsalted butter very soft
- 1/4 cup About loosely packed minced mixed fresh herbs
- 1 part Scallions white and light green finely chopped, dark green parts reserved
- As required Fine sea salt and freshly ground black pepper
- 1/2 tablespoon Olive oil
- 1/4 Ne chicken room temperature
- 1/4 Small onion thinly sliced
- 1/4 Bay leaf
- 0.17 cup White wine or water
- 1/4-1/2 teaspoon Sherry vinegar for the pan sauce
Nutrition
value
value
123
calories per serving
7 g Fat2 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat7g
- Protein2g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein2g
- Fiber4g
Fats
- Fat7g
Vitamins & Minerals
- Calcium37mg
- Iron2mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus33mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria