Radicchio Fig and Apple Salad Recipe
Recipe By Leites Culinaria
This radicchio, fig, and apple salad recipe with walnut dressing is perfect for late summer and fall.
4.8
25 Rating -
Rate
Non Vegdiet
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Radicchio Fig and Apple Salad Recipe
- 0.69 ounce Walnuts toasted
- 1/2 tablespoon Clear honey
- 26.25 milliliter Light olive oil
- 1/4 tablespoon Red wine vinegar
- As required Salt and freshly ground black pepper
- 1/2 Red dessert apples
- As required Good splash of apple juice
- 1/4 Large head of radicchio cut into rough strips
- 2 Small figs cut or torn into quarters
- 0.88 ounce Creamy cow or goat cheese crumbled or sliced
- 0.19 cup Baby salad leaves
Nutrition
value
value
456
calories per serving
43 g Fat8 g Protein10 g Carbs1 g FiberOther
Current Totals
- Fat43g
- Protein8g
- Carbs10g
- Fiber1g
MacroNutrients
- Carbs10g
- Protein8g
- Fiber1g
Fats
- Fat43g
Vitamins & Minerals
- Calcium218mg
- Iron6mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus211mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria