Baked Potatoes Recipe

Recipe By Leites Culinaria

These perfect baked potatoes are made with just russets, oil, and salt and are cooked until the skin is crispy and the center is fluffy.

4.9
19 Rating -
Rate
Non Vegdiet
1hr 25minstotal
10minsPrep
1hr 15minsCook
1hr 25m.total
10m.Prep
1hr 15m.Cook
Baked Potatoes
plan
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ingredients serve

Ingredients for Baked Potatoes Recipe

  • 1 Large russet potatoes
  • 0.40-0.60 tablespoon Olive oil
  • 0.40-0.80 tablespoon Flaked sea salt such as maldon
  • As required Butter
  • As required Sour cream
  • As required Shredded cheddar cheese
  • As required Cooked and crumbled bacon
Nutrition
value
150
calories per serving
7 g Fat2 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria